Description
Lily’s Kitchen Venison and Wild Boar Terrine for dogs. A grain free, complete, hypoallergenic recipe made with freshly prepared venison and wild boar.
We’ve also included lots of veg and fruit – potato, butternut squash, organic carrots, green beans and organic apples – together with our unique blend of botanical herbs, including dandelion and burdock root.
Hemp oil, renowned for its health benefits and rich source of essential fatty acids, has also been added.
Health & safety message:
Because we use freshly prepared venison, there may be a rare chance of finding a tiny piece of shot in this recipe. We assure you we take the greatest care and safety measures to ensure there is no shot left in the meat but very occasionally a small piece may have escaped us.
What makes our food special?
This recipe is carefully crafted using natural ingredients with vitamins and minerals. Full of real, top notch freshly prepared meat and vegetables, it’s completely
free from nasty meat meals and fillers.
Ingredients:
60% Freshly Prepared: Venison (30%), Wild Boar (30%). Potatoes (4%), Butternut Squash (1%), Carrots, Green Beans (1%), Apples, Vitamins & Chelated Minerals, Hemp Oil. Botanicals & Herbs: Golden Rod, Nettle, Aniseed, Celery Seed, Rosehips, Marigold Petals, Cleavers, Seaweed, Alfalfa, Milk Thistle, Dandelion Root, Burdock Root.
Analytical Constituents:
106kcal/100g, Crude Protein 10%, Crude Fat 6.8%, Crude Ash 2%, Crude Fibre 0.5%, Moisture 78%.
Additives (per kg) Vitamins: Vitamin A 3000 IU, Vitamin D3 200 IU, Vitamin E 20mg.
Trace Elements: Zinc (as Zinc Chelate of Amino Acids Hydrate) 25mg, Copper (as Copper (II) Chelate of Amino Acids Hydrate) 1.5mg, Manganese (as Manganese Chelate of Amino Acids Hydrate) 1.4mg, Iodine (as Calcium Iodate) 0.75mg.
Technological Additives: Locust Bean Gum 1g.
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